Chardonnay and Pinot Noir
"The NV Extra Brut Blanc de Blancs Grand Cru Terroirs is positively brilliant. Citrus, white flowers, crushed rocks and mint are all finely sketched in this super-expressive Champagne from Agrapart. Readers who want to get a sense of what the Agrapart Champagnes are all about without investing in some of the higher-end bottlings will want to check out the Terroirs. Weightless and chiseled in the glass, with pedigree to burn, the Terroirs is flat-out stunning, not to mention a fabulous wine in its peer group. The Terroirs is sourced from parcels in Avize, Oger, Cramant and Oiry."
Customer Reviews
- Sparkling Food Match
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Sparkling wines are versatile when it comes to food matching. Lighter and more aromatic sparkling wines are best with spicier foods, where richer and more complex bottle-fermented sparkling wines are best with richer foods.
Overall, they are perfect accompanied by:
Hard and Soft Cheeses
Fresh Vegetables
Fish and Shellfish
White Meat e.g. Chicken and Turkey