Touriga Nacional, Touriga Franca, Tinta Roriz (Tempranillo) and Tinta Cao
"Much softer aromatics than many other Vintage Ports from the 2005 vintage. This is a lot more floral in aromatics - especially as it opens up. It is initially closed but it doesn't take long to open up to give the full range of violets, clove, cinnamon, baked vanilla pie crust and fleshy boysenberries. Sweet and spicy on the palate amongst a bowl of fresh black and purple forest fruits."
- Full Bodied Reds Food Match
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Full-bodied reds are best suited to rich foods that are full of flavour.
They are perfect accompanied by:
Hard Cheeses
Red Meat
Cured Meats
Game e.g. Venison, Veal