Louis Picamelot - 'Les Terroirs' Brut 2013

$40.00
Serious Bubbles on a Budget!
  • Louis Picamelot - 'Les Terroirs' Brut 2013

Louis Picamelot - 'Les Terroirs' Brut 2013

$40.00
Serious Bubbles on a Budget!

 Burgundy - France

 Methode Traditionelle

  Pinot Noir (57%), Chardonnay (32%) and Aligote (11%)

"I love the freshness of this wine. It has a real focus on the fruit side of things thanks to the careful handling of fruit and use of purely stainless steel for fermentation. It holds rich fruit flavours of red cherry, strawberry, yellow peaches, and baked red apples. As it opens up, and especially on the palate, it has a real bread-dough note which I am loving."

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Sparkling wines are versatile when it comes to food matching. Lighter and more aromatic sparkling wines are best with spicier foods, where richer and more complex bottle-fermented sparkling wines are best with richer foods.

Overall, they are perfect accompanied by:

Hard and Soft Cheeses

Fresh Vegetables

Fish and Shellfish

White Meat e.g. Chicken and Turkey