Corvina, Rondinella and Molinara
"What a wine! This is such a great Ripasso Valpolicella and for the money - you are having a laugh! This is incredibly complex with a nose filled with everything from dried fig, blackcurrants, blackberry jam, dried red cherries, and liquorice. It opens up to give some dried herbs and spices as well as touches of dried vanilla bean and coffee grounds. It is fleshy, juicy, and inviting on the palate."
- Full Bodied Reds Food Match
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Full-bodied reds are best suited to rich foods that are full of flavour.
They are perfect accompanied by:
Hard Cheeses
Red Meat
Cured Meats
Game e.g. Venison, Veal