"Initially quite tight on the nose with some touches of dark fruit but not much else. Give this a bit of time in the glass, a few swirls will do, to allow it to really open up. It has freeze-dried raspberry, wild strawberry, blackcurrant and black cherry notes on the nose. It hints at liquorice and vanilla smoke on the palate above the fleshy black berry fruit flavours that make up that majority of the flavour spectrum. It is juicy with, at the minute, drying tannins. It needs a couple more years to really come in to its own, for now - a to-have-with-food wine."
- Medium Bodied Reds Food Match
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Medium-bodied Reds are best suited to richer foods that have a bite to them.
They are perfect accompanied by:
Spiced Foods e.g. Indian Curries
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