Sangiovese
Sangiovese is Italy's most important grape varietal. It is the red grape behind some of the most famous names including Chianti and Brunello di Montalcino. It is also widely planted throughout Italy. Though mainly it Italy there are some incredible examples in regions like California and Australia.
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Tuscany - Italy Red Sangiovese (95%) and Canaiolo (5%) "Juicy black fruits and berries on the nose. As it opens... View Details -
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Tuscany - Italy Red Sangiovese, Merlot and Canaiolo "This is a very juicy red wine that is so ripe it almost seems... View Details -
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Emilia Romagna - Italy Red Sangiovese "I can't really get over just how plush and soft this wine is. It is... View Details -
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Veneto - Italy Red Montepulciano and Sangiovese "A truly juicy red wine that is incredibly easy to drink. It is a fun and light... View Details -
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Tuscany - Italy Red Sangiovese (90%) and Canaiolo (5%) "This Chianti is a wonderful example that is filled with classic... View Details -
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Marche - Italy Passito Sweet Wine + Macerated with Sour Black Cherries Montepulciano and Sangiovese "This gem has a wild... View Details -
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Tuscany - Italy Red Sangiovese (90%) and Canaiolo (5%) "This Chianti is a wonderful example that is filled with classic... View Details -
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Lazio - Italy Red Sangiovese and Ciliegiolo "A pure, honest nose of red licorice, dried leaves, and fresh pipe tobacco introduces an... View Details -
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