Hermann J. Wiemer Dry Riesling Technical Data
| VARIETAL COMPOSITION: | 100% Riesling |
| ESTATE VINEYARDS: | 65% HJW, 23% Josef, 12% Magdalena |
| ALCOHOL BY VOLUME: | 12.00% |
| RESIDUAL SUGAR: | 0.9% |
| HARVEST: | September 21 - October 24, 2015 |
| VINIFICATION: | Whole Cluster Press,Cold fermentation 3+ months,No fining or filtering agents,Estate grown & bottled |