"What a fantastic take on the incredibly noble Sangiovese grape. This is both pure, simple and yet incredibly complex - especially as it opens it. Like a flower in bloom this starts off simple with black cherry and plums but opens up to a plethora of flavours and aromas. Both fresh and dried black fruit, licorice, cocoa and coffee beans come out, then fruit cake and vanilla bean. The tannins are high and chewy which means that this really will come into its own over the next 10-20 years."
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- Full Bodied Reds Food Match
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Full-bodied reds are best suited to rich foods that are full of flavour.
They are perfect accompanied by:
Hard Cheeses
Red Meat
Cured Meats
Game e.g. Venison, Veal