Sweet Sherry
"Boom! This is a true explosion of Pedro Ximinez flavour with layers of flavour. It is almost every sniff giving you a different aroma. Dates, dried and candied figs, prunes and raisin loaf lead the way. Molasses rings a bell on the palate with brown sugar pastry loading up the palate and the flavours on the finish. This is sweet beyond compare which leaves you wanting more and more! A truly unbelievable Sherry experience!"
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Sweet wines are surprisingly versatile when it comes to food pairing.
They are perfect accompanied by:
Soft and Blue Cheeses
Starch-rich foods
Cured Meats – less spiced
Foie Gras
Desserts