Agusti Torello Mata - Brut 'Reserva' Cava 2012

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  • Agusti Torello Mata - Brut 'Reserva' Cava 2012

Agusti Torello Mata - Brut 'Reserva' Cava 2012

Sold out

 Penedes - Spain

 Methode Traditionelle

 Macabeo (45%), Parellada (35%) and Xarel-lo (20%)

"I've always loved the straight 'Reserva' cava from Agusti Torello. It summarises what top quality cava can be. It is both floral and fruity, bready and biscuity. This has orange florals, baked lemon, ripe red apples and vanilla pie crust. Screams of summer!"

 

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Customer Reviews

Based on 1 review Write a review

Sparkling wines are versatile when it comes to food matching. Lighter and more aromatic sparkling wines are best with spicier foods, where richer and more complex bottle-fermented sparkling wines are best with richer foods.

Overall, they are perfect accompanied by:

Hard and Soft Cheeses

Fresh Vegetables

Fish and Shellfish

White Meat e.g. Chicken and Turkey