"Though technically the 'entry-level' wine, it soon becomes quite clear that this is rather serious. Wonderful red fruit flavours are balanced by the darker leather and spice aromas that soon develop. The palate is lively with blackberries and blueberry jam. The tannins are elegant and soft giving structure to what is otherwise a lighter fruit style."
- Medium Bodied Reds Food Match
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Medium-bodied Reds are best suited to richer foods that have a bite to them.
They are perfect accompanied by:
Roasted Vegetables
Hard Cheeses
Red Meat
Spiced Foods e.g. Indian Curries
Cured Meats