Roesler and Blaufrankisch
"Josephine shows both freshness and the ripe, complex side to Blaufrankisch. It holds wild blackberry, black currants and blueberry jam. The palate has nervy acidity with bold smooth tannins."
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- Full Bodied Reds Food Match
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Full-bodied reds are best suited to rich foods that are full of flavour.
They are perfect accompanied by:
Hard Cheeses
Red Meat
Cured Meats
Game e.g. Venison, Veal