Mas Martinet - 'Bru' Priorat Tinto 2014

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  • Mas Martinet - 'Bru' Priorat Tinto 2014

Mas Martinet - 'Bru' Priorat Tinto 2014

Sold out

 Priorat - Spain


 Garnacha and Syrah

"A particularly ripe vintage in 2011 has lead to one of the most ripe and ready reds they've produced for a few years. It has a sheer abundance of wild berry flavours; blackberry, black raspberry, and dried strawberry. It has a real intensity to it - like preserved red cherries dipped in a dark chocolate sauce. The palate is rich, expressive and bold with punchy tannins. There is moderate acidity, here, that keeps it refreshing and appealing. A dried red fruit and earthy tone on the finish."

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Full-bodied reds are best suited to rich foods that are full of flavour.

They are perfect accompanied by:

Hard Cheeses

Red Meat

Cured Meats

Game e.g. Venison, Veal