"This is filled with fresh white and green pears which are doused in lemon curd. Roasted chestnuts and hazelnut butter arise from the glass next to the pink lady apples as the wine opens up. It has a a high acidity and the elegance of Madame Pompadour. A long finish summed up by fresh lemon and limes."
- Full Bodied and Aromatic White Food Match
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Full-Bodied and Aromatic Whites are best suited to foods that are richer in flavour.
They are perfect accompanied by:
Soft Cheeses
Starch-rich foods
Fish
Crustaceans e.g. Crab and Lobster
White Meat e.g. Chicken and Turkey